STEAK & KIDNEY PUDDING
STEAK & KIDNEY PUDDING — a community recipe on Potlikkr.
🍽 Serves 8.0
🥩
Ingredients
- 1.0 Kidney
- 4.0 tbsp Shortening
- 2.0 Onion
- 2.0 lb Round Steak
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Method (preview)
- 1
Calories per serving: 654 Fat grams per serving: 36 Approx. Cook Time:
- 2
2:30 Wash the kidney, remove membranes and fat, and cut kidney in 1"
cubes. Cube the steak into 1" cubes. Melt the shortening in a heavy pot.
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