Steak Diane
Steak Diane — a community recipe on Potlikkr.
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Ingredients
- Salt And Freshly Ground Pepper
- 2.0 Tbls Of Butter
- Olive Oil
- 1.0 tsp Dijon Mustard
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Method (preview)
- 1
With a meat mallet pound the steaks between layers of wax paper to
- 2
1/2 inch thickness. Season on both sides with some salt and pepper.
Heat up a skillet on the stove. Add 1-2 tbls butter and a little
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