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Steak Neapolitan

Steak Neapolitan is a home-style recipe made with Oil, Lemon Juice, Beef Tenderloin Steaks, Finely Chopped Onions, Dry Marsala Wine, and Chopped Fresh Italian Parsley. Serves 4.

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Steak Neapolitan

Ingredienti

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Preparazione (anteprima)

  1. 1

    Heat oil in large skillet over medium-high heat until hot. Add lemon juice and steaks; cook 8 to 10 minutes or until of desired doneness, turning once. Remove steaks from skillet; cover to keep warm.

  2. 2

    Add onions and wine to juice mixture in skillet; cook and stir 4 minutes or until liquid is reduced to about 1/2 cup.

To serve, spoon onion mixture over steaks; sprinkle with parsley.

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