Steak Provencal

Name: Steak Provencal
Yield: 4.0
Ingredients: 5.0 tablespoon I T Believe It S Not Butter Spread; 2.0 Large Garlic; 1.5 cup Chopped Tomatoes; 1.0 tablespoon Large Capers To; 0.25 teaspoon Salt; 0.25 teaspoon Ground Black Pepper; 2.0 tablespoon Chopped Fresh Parsley

Steak Provencal — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

5.0 tbsp I T Believe It S Not Butter Spread
2.0 Large Garlic
1.5 cup Chopped Tomatoes
1.0 tbsp Large Capers To

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Method (preview)

1
Meanwhile, in 10-inch skillet, melt I Can't Believe It's Not Butter! spread
2
and cook garlic over Medium heat, stirring occasionally, 30 seconds. Add

tomatoes, capers, salt and pepper. Cook, stirring occasionally, 3 minutes

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