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Steak Soup

Steak Soup is a home-style recipe made with Ground Beef, Water, Medium Onion, Celery, Carrots, and Tomatoes. Serves 6.

Ingredientes

• 1.0 lb Ground Beef
• 3.0 cup Water
• 1.0 Medium Onion
• 3.0 stalk Celery

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Preparo (prévia)

1. 1

   Put all ingredients except butter and flour in Crock-Pot. Cover; cook on Low 8 to 12 hours or on High 4 to 6 hours. One hour before serving, turn to High. Make a paste of 1/2 cup melted butter and 1/2 cup flour. Stir until smooth. Pour into Crock-Pot; stir until thickened.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra