Steamed Brown Bread with Currants and Walnuts
Steamed Brown Bread with Currants and Walnuts — a community recipe on Potlikkr.
🍽 Serves 8.0
Ingredients
- 0.5 cup All Purpose Flour
- 0.5 cup Whole Wheat Flour
- 0.5 cup Yellow Cornmeal
- 0.75 tsp Ground Cinnamon
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
Combine the first 6 ingredients in a large bowl, and make a well in center of mixture. Combine buttermilk and molasses; stir well. Add to flour mixture, stirring just until moistened. Fold in currants and walnuts.
- 2
Spoon the mixture into a 13-ounce coffee can coated with cooking spray. Cover with aluminum foil coated with cooking spray; secure foil with a rubber band.
Place the can in an electric slow cooker; add enough hot water to cooker to come halfway up sides of can.
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