Steamed Butterfish in Bean Threads
Steamed Butterfish in Bean Threads — a community recipe on Potlikkr.
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Ingredients
- 1.5 oz To Bundle Bean Threads
- 0.3333 cup Chicken Stock
- 1.5 tbsp Soy Sauce
- 1.0 tsp Asian Sesame Oil
Method (preview)
- 1
In separate bowls, soak the mushrooms in warm water and the bean
- 2
threads in hot water until soft, 20 to 30 minutes. Drain the
mushrooms, discard the stems, and toss the caps with a teaspoon of
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