Steamed Chicken Dumplings

Name: Steamed Chicken Dumplings
Prep time: 40 min
Yield: 6.0
Ingredients: 8 ounce Chicken Breasts Without Skin; 1 Med Carrot; 2 Scallions; 2 clove Garlic; 1 tablespoon Cilantro; 1 tablespoon Soy Sauce; 1/8 teaspoon Red Pepper Flakes; 24 Won Ton Wrappers

Steamed Chicken Dumplings is a home-style recipe made with Chicken Breasts Without Skin, Med Carrot, Scallions, Garlic, Cilantro, and Soy Sauce. Serves 6.

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🍽 Per 6

Ingredienti

8 oz
1
2
2 clove

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Preparazione (anteprima)

1
Place a round cooling rack in the bottom of a skillet filled with 2" water; over low heat, bring to a simmer.
2
Process chicken in food processor until finely chopped.

Remove to a medium bowl; stir in carrot, scallions, garlic, cilantro, soy sauce and red pepper flakes.

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