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Steamed chilli soy tofu

Steamed chilli soy tofu is a home-style recipe made with Reduced Sodium Soy Sauce, Sesame Oil, and Oyster Sauce.

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Steamed chilli soy tofu

Ingredientes

Preparo (prévia)

  1. 1

    Fill the base of your steamer with water and bring to the boil.

  2. 2

    Drain the tofu and place it on a heatproof plate that will fit inside the steamer.

Steam the tofu for 15 minutes, then drain off the excess water and carefully transfer to a serving plate.

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