Steamed Mince Meat Pudding

Name: Steamed Mince Meat Pudding
Yield: 1.0
Ingredients: 1 package None Such Condensed Mince Meat; 1 cup Orange Juice; 1 teaspoon Orange Rind; 2 Eggs; 1/2 cup Firmly Packed Dark Brown Sugar; 1 tablespoon Rum Flavoring; 1/2 cup Dry Bread Crumbs; 1 cup Unsifted Flour; 2 teaspoon Baking Powder; 1/2 teaspoon Salt; 1/2 cup Walnuts

Steamed Mince Meat Pudding is a home-style recipe made with None Such Condensed Mince Meat, Orange Juice, Grated Orange Rind, Eggs, Firmly Packed Dark Brown Sugar, and Rum Flavoring. Serves 1.

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Zutaten

1 pkg
1 cup
1 tsp
2

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Zubereitung (Vorschau)

1
In small saucepan, break mince meat into pieces; add juice and rind. Boil briskly 2 minutes, stir occasionally. Cool.
2
In large mixer bowl, beat eggs until lemon-colored: add sugar and flavoring. Stir in crumbs and mince meat.

Sift together dry ingredients; blend into egg mixture. Stir in nuts.

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