Steamed Thai chicken noodle salad
Steamed Thai chicken noodle salad — Potlikkrのコミュニティレシピ。
材料
- 3.0 tbsp Soy Sauce
- 2.0 tbsp Palm Sugar
- 1.0 tbsp Dark Soy Sauce
- 3.0 tbsp Fish Sauce
作り方 (プレビュー)
- 1
Place the chicken into a bowl. Place the rest of the ingredients for the chicken into a pestle and mortar or food processor and blend to a fine purée. Pour over the chicken and mix well to coat then set aside in the fridge for at least one hour.
- 2
Place a large steamer over a large pan of water, place one layer of chicken pieces into the steamer, cover and steam for 5-6 minutes until just cooked through.
Remove the chicken from the steamer, set aside then repeat with the remaining chicken pieces.