Steamed Translucent Dumpling
Steamed Translucent Dumpling — Potlikkrのコミュニティレシピ。
材料
- 1.0 tsp Salt
- 1.5 tbsp Peanut Oil
- 6.0 oz Ground Pork Butt
- 0.25 cup Finely Diced Water
+ あと5品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Cover mushrooms in warm water for 20 minutes or until
- 2
soft and pliable. Remove and squeeze out excess water
from the mushrooms. Cut off the stems at the base and