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Steel-cut Oatmeal (Or Irish Oatmeal)

A home-style Steel-cut Oatmeal (Or Irish Oatmeal) made with Water and Oats Salt. Serves 1. Keep it handy for the next time you cook it.

Ingredients

• 4 cup
• 1 cup

Method (preview)

1. 1

   The best part is their cooking directions, though.

2. 2

   They are to boil the water the night before, stir in the oats and salt, cover and let sit overnight.

3. 3

   In the morning, bring to a simmer for 9-12 minutes, stirring occasionally.

4. 4

   Very little slime, with a nutty taste and a chewy texture.