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Stephanie's Homesteader Cookies

A home-style Stephanie's Homesteader Cookies made with Flour, Salt, Baking Soda, Cinnamon, and Butter. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 3 cup
• 1/2 tsp
• 1/2 tsp
• 1/2 tsp
• 1 cup
• 1 cup
• 2 tbsp
• 1 cup

Method (preview)

1. 1

   "Sift together the flour, salt, baking soda and cinnamon.

2. 2

   Then combine the butter, brown sugar, and egg.

3. 3

   Blend well.

4. 4

   Press into an old metal ice cube tray (without the ice cube tray insert, of course) tray, and chill 1/2 hour in the freezer.

5. 5

   Cut into 1/4 inch pieces.

6. 6

   Place on cookie sheet and bake at 375F for 10-12 minutes.

7. 7

   Cool and frost.

8. 8

   To make the frosting, combine all ingredients and pour over cookies by the spoonful.