Stephanie da Silva's Buffalo Wing Collection

Name: Stephanie da Silva's Buffalo Wing Collection
Ingredients: 4.0 cup Oil; 2.0 Finely Chopped Onion; 1.0 Finely Minced Garlic; 0.5 Sour Cream; 1.0 Lemon Juice; 1.0 White Vinegar; 0.25 Crumbled Blue Cheese; 0.25 cup Margarine; 0.5 cup Durkee S Louisiana Hot Sauce; 6.0 tablespoon Of Louisiana Hot Sauce; 0.5 stick Margarine; 0.25 jar Of Nancy S Chicken Wing Sauce; 0.25 teaspoon Worcestershire Sauce; 0.125 teaspoon Celery Seed Powder; 0.25 teaspoon Red Pepper; 0.125 teaspoon Garlic Salt; 6.0 tablespoon Of Louisiana Hot Sauce; 0.5 stick Margarine; 0.25 jar Of Nancy S Chicken Wing Sauce; 0.25 teaspoon Worcestershire Sauce; 0.125 teaspoon Celery Seed Powder; 0.25 teaspoon Red Pepper; 0.25 teaspoon Cayenne Pepper; 0.25 teaspoon Habanero Molido Old Sw Trading Co; 0.125 teaspoon Garlic Salt; 10.0 tablespoon Cayenne Pepper; 10.0 tablespoon Durkee Red Hot Sauce; 1.0 tablespoon Salt; 3.0 tablespoon Pepper; 0.5 cup Vinegar

Stephanie da Silva's Buffalo Wing Collection — Potlikkr 커뮤니티 레시피.

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재료

4.0 cup Oil
2.0 Finely Chopped Onion
1.0 Finely Minced Garlic
0.5 Sour Cream

+ 재료 55개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
Discard small tip of each wing, split at large joint and sprinkle
2
with salt and pepper. Heat oil in large casserole or fryer (until

quite hot). Add half of wings and cook, stirring occasionally.

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