Stephanie Ramsey's Cinnabon Rolls

Name: Stephanie Ramsey's Cinnabon Rolls
Yield: 20.0
Ingredients: 0.5 cup Warm Water; 2.0 package Active Dry Yeast; 2.0 tablespoon Granulated Sugar; 3.5 ounce Instant Vanilla Pudding; 0.5 cup Butter Melted; 2.0 Eggs Beaten; 1.0 T Salt; 8.0 cup All Purpose Flour; 1.0 cup Butter Melted Cinnabon Topping; 2.0 cup Brown Sugar Firmly Packed; 4.0 teaspoon Cinnamon Or Cream Cheese Frosting; 8.0 ounce Cream Cheese Softened; 0.5 cup Butter Softened; 1.0 T Vanilla; 3.0 cup Powdered Sugar; 1.0 tablespoon Milk Just Enough To Fluff Or Sticky Buns Amp Topping; 1.0 cup Butter; 1.0 cup Brown Sugar; 9.0 tablespoon Light Corn Syrup; 1.0 cup Pecans Or Walnuts Coarsely Chopped

Stephanie Ramsey's Cinnabon Rolls is a home-style recipe made with Warm Water, Active Dry Yeast, Granulated Sugar, Instant Vanilla Pudding, Butter Melted, and Eggs Beaten. Serves 20.

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🍽 Pour 20.0

Ingrédients

0.5 cup Warm Water
2.0 pkg Active Dry Yeast
2.0 tbsp Granulated Sugar
3.5 oz Instant Vanilla Pudding

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Méthode (aperçu)

1
BUNS:In small bowl, combine water, yeast and sugar. Stir until dissolved.
2
Set

aside. In large bowl, make pudding mix according to package directions. Add

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