Stir-Fried Asian Tofu
Stir-Fried Asian Tofu is a home-style recipe made with Orange Juice, Hoisin Sauce, Rice Wine Vinegar, Low Sodium Soy Sauce, Sugar, and Each Vegetable And Sesame Oil.
Zutaten
- 2 tbsp
- 2 tbsp
- 1 tbsp
- 1 tbsp
+ 2 weitere Zutaten — gratis anmelden, um alle zu sehen.
Zubereitung (Vorschau)
- 1
Cut the tofu into 3/4-inch squares and marinate in citrus zest and juice; season with salt and pepper.
- 2
Combine hoisin, rice vinegar, soy sauce, sugar and cornstarch; reserve for later.
In a 12-inch skillet heat vegetable and sesame oils until very hot.
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