Stir-fried Beef With Orange

Name: Stir-fried Beef With Orange
Ingredients: 2.0 teaspoon Dark Soy Sauce; 2.0 teaspoon Rice Wine Or Dry Sherry; 1.0 teaspoon Sesame Oil; 0.3333 cup Oil Preferably Peanut; 0.5 teaspoon Ground Sichuan Peppercorns; 2.0 teaspoon Dark Soy Sauce; 0.25 teaspoon Salt; 1.0 teaspoon Sugar; 0.5 teaspoon Sesame Oil

Stir-fried Beef With Orange is a home-style recipe made with Dark Soy Sauce, Rice Wine Or Dry Sherry, Sesame Oil, Oil Preferably Peanut, Ground Sichuan Peppercorns, and Salt.

Share this recipe 𝕏 Facebook WhatsApp Email

Ingredienti

2.0 tsp Dark Soy Sauce
2.0 tsp Rice Wine Or Dry Sherry
1.0 tsp Sesame Oil
0.3333 cup Oil Preferably Peanut

+ 5 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1
Title: STIR-FRIED BEEF WITH ORANGE
2
Categories: Oriental, Meats

CUT THE BEEF into thin slices 2 inches long, cutting

Iscriviti gratis per tutti i 17 passi

Lo cucini stasera? 👨‍🍳

I membri gratis ricevono la ricetta completa, abbinamento dispensa, piani pasto e strumenti prezzi.

Iscriviti gratis Accedi