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Stir Fried Island Chicken/peanut Garlic Sauce

Stir Fried Island Chicken/peanut Garlic Sauce is a chicken sauces recipe made with Creamy Peanut Butter, Fish Sauce, Chicken Stock, T Minced Garlic, and T Red Curry Paste. Serves 4. Scale it up or down for the number of people at the table.

Ingredients

• 2 tsp
• 2 tbsp
• 2 tbsp
• 1
• 1
• 3 tbsp
• 3 tsp
• 1 1/2 tsp
• 9 oz
• 1 cup
• 1 cup
• 1 cup
• 1 cup
• 8 tbsp
• 3 tbsp
• 4 tsp

Method (preview)

1. 1

   Put the peanut butter into a blender,and add the fish sauce and stock.Blend well.Add the garlic and curry paste,and blend until smooth.

2. 2

   In a wok,heat the peanut oil until very hot.

3. 3

   Add the garlic and ginger,and stir fry a few seconds.

4. 4

   Add the chicken.

5. 5

   When cooked halfway,add the carrots,and stir fry a minute or two.

6. 6

   Continue adding the vegetables,stirring a minute after each one.

7. 7

   Stir fry one or two minutes..

8. 8

   Add the peanuts and sauce,and mix well.

9. 9

   If the sauce is too thick,add the stock.

10. 10

    To serve,sprinkle coriander over each portion.

11. 11

    WE increased the amount of chicken to 12 ounces......