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Stir-fried Longbeans

Stir-fried Longbeans is a home-style recipe made with Cloud Ear Fungus, Chinese Longbeans Green Beans, Silk Squash Or Zucchini, Peanut Oil, Finely Chopped Shallots, and Coarsely Chopped Garlic. Serves 4.

材料

• 1.0 oz Cloud Ear Fungus
• 0.5 lb Chinese Longbeans Green Beans
• 1.0 lb Silk Squash Or Zucchini
• 2.0 tbsp Peanut Oil

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作り方 （プレビュー）

1. 1

   SOAK THE CLOUD EAR FUNGUS in warm water for at least 15 minutes. Rinse them

2. 2

   several times in cold running water to remove any sand. Drain thoroughly