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Stir-fried noodles

Stir-fried noodles — una receta comunitaria en Potlikkr.

Ingredientes

• 3.0 tbsp Vegetable Oil
• 2.0 tbsp Light Soy Sauce

Preparación (vista previa)

1. 1

   Heat a pan of water until boiling. Add the three portions of noodles and cook for about four minutes, or according to packet instructions. Loosen the noodles with a fork while they cook to stop them from sticking together. Drain and refresh in a bowl of iced water, then drain again.

2. 2

   Heat a wok until almost smoking. Add two tablespoons of the oil and the drained noodles and stir-fry for a few minutes. Allow the noodles to brown slightly (this will create a smoky flavour). When browned, remove the noodles from the wok and set aside.