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Stir-Fried Scallops with Broccoli and Mushrooms

Stir-Fried Scallops with Broccoli and Mushrooms is a home-style recipe made with Broccoli, Mushrooms, Scallops, Jar Sliced Pimientos Hot Cooked Rice, Margarine Or Butter, and Condensed Chicken Broth. Serves 4.

Ingredientes

• 0.5 lb Broccoli
• 0.25 lb Mushrooms
• 1.0 lb Scallops
• 1.0 Jar Sliced Pimientos Hot Cooked Rice

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Preparación (vista previa)

1. 1

   Trim the large leaves from the broccoli, and cut off any tough ends of

2. 2

   lower stems. Rinse broccoli with cool water. Cut stems and flowerets into