Stir Fried Spareribs With Green Peppers

Name: Stir Fried Spareribs With Green Peppers
Yield: 4 servings
Ingredients: 2 teaspoon Cornstarch; 2 teaspoon Soy Sauce; 1 T Salt; 1 T Sugar; 2 Green Peppers; 2 Green Onions With Tops; 2 tablespoon Vegetable Oil; 2 clove Garlic Chop; 1 T Ginger Root; 2 tablespoon Brown Bean Sauce; 1 cup Chicken Broth; 1/4 cup Cold Water; 2 tablespoon Cornstarch; 1 T Sugar

Stir Fried Spareribs With Green Peppers is a home-style recipe made with Cornstarch, Soy Sauce, T Salt, T Sugar, Green Peppers, and Green Onions With Tops. Serves 4.

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🍽 Serves 4

Ingredients

2 tsp
2 tsp
1
1

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Method (preview)

1
Trim fat and remove membranes from ribs, cut between each rib to seperate.
2
Toss ribs, 2 teaspoons cornstarch, the soy sauce, salt and 1 teaspoon sugar in glass or plastic bowl.

Cover and refrigerate 30 minutes,.

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