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Stir-fried Sugar Snap Peas With Ginger And Black Beans

Stir-fried Sugar Snap Peas With Ginger And Black Beans is a home-style recipe made with Peanut Oil, Minced Fresh Ginger, Minced Garlic, Sugar Snap Peas, Chopped Fermented Black Beans, and Fish Sauce. Serves 4.

Ingredients

• 2 tsp
• 1 tsp
• 1 tsp
• 2 cup

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Heat a wok, then add the peanut oil along with the ginger and garlic and fry until lightly golden.

2. 2

   Add the sugar snap peas and stir-fry for a few seconds only, so they remain crispy.