Stir-Fried Tofu With Vegetables
Stir-Fried Tofu With Vegetables is a home-style recipe made with Black Pepper, Vegetable Oil, Carrots Chopped, Bell Peppers Chopped, Sugar Peas, and Bean Sprouts.
Ingredients
- 0.25 tsp Black Pepper
- 2.0 tbsp Vegetable Oil
- 0.25 cup Carrots Chopped
- 0.25 cup Bell Peppers Chopped
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Method (preview)
- 1
Mix tamari, syrup & pepper & set aside. In a wok, heat oil over high
- 2
heat for 1 minute. Stir-fry onions & garlic for 2 minutes. Add
carrots, bell pepper & cauliflower. Stir-fry for 1 to 2 minutes.
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