Stir-Fried Vegetables

Name: Stir-Fried Vegetables
Ingredients: 0.25 cup Water; 2.0 tablespoon Soy Sauce; 1.0 tablespoon Olive Oil; 1.0 can Water Chestnuts Drained; 1.0 cup Red Pepper Or Pimento

Stir-Fried Vegetables — a community recipe on Potlikkr.

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Ingredients

0.25 cup Water
2.0 tbsp Soy Sauce
1.0 tbsp Olive Oil
1.0 can Water Chestnuts Drained

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Method (preview)

1
Title: Stir-Fried Vegetables
2
Categories: Diabetic, Vegetables, Vegetarian

1. In a small, mix the first 5 ingredients together

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