Stollen

Name: Stollen
Yield: 2.0
Ingredients: 0.5 cup Chopped Candied Citron; 0.25 cup Chopped Candied Angelica; 0.5 cup Golden Raisins Boiling Water; 8.0 tablespoon Butter; 2.0 package Dry Yeast; 1.0 cup Milk; 1.0 T Salt; 2.0 Eggs; 0.6667 cup Granulated Sugar; 0.5 teaspoon Mace; 0.25 teaspoon Ground Cardamom; 5.5 cup All Purpose Flour; 0.75 cup Chopped Blanched Almonds; 2.0 tablespoon Confectioners Sugar

Stollen — a community recipe on Potlikkr.

🍽 Serves 2.0

🍽️

Ingredients

0.5 cup Chopped Candied Citron
0.25 cup Chopped Candied Angelica
0.5 cup Golden Raisins Boiling Water
8.0 tbsp Butter

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Method (preview)

1
PREHEAT OVEN TO 350F. Combine the citron, angelica and
2
raisins in a small bowl, pour boiling water over to

cover, then stir and let stand. Melt the butter and

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