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Cornmeal & Bacon Pancakes

Cornmeal & Bacon Pancakes is built on All Purpose Flour, Salt, Baking Powder, and Milk. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 cup
• 1 tsp
• 2 tsp
• 1 1/4 cup

Method (preview)

1. 1

   Mix cornmeal, flour, salt and baking powder.

2. 2

   In a separate bowl, beat the egg.

3. 3

   Add milk and then bacon fat.

4. 4

   Stir this mixture slowly into the dry ingredients, mixing well.

5. 5

   The batter should be fairly thin; add more milk if necessary.

6. 6

   Mix in crumbled bacon.

7. 7

   Cook pancakes in a skillet or on a griddle.