← All recipes

Straw and Hay Fettuccine

Straw and Hay Fettuccine is built on Plain Fettuccine, Spinach Fettuccine, Margarine, Fresh Mushrooms, and Fresh Peas Or Frozen Peas. Serves 8. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 6 oz
• 6 oz
• 2 tsp
• 8 oz
• 2 cup
• 4 tbsp
• 4 tbsp
• 2 tbsp

Method (preview)

1. 1

   Margarine over low heat for 5 minutes.

2. 2

   Add the peas, cover and cook until tender.

3. 3

   Remove from heat and set aside.

4. 4

   In small bowl, combine Ricotta cheese, milk and Parmesan cheese.

5. 5

   Add cheese mixture to mushrooms and peas.

6. 6

   Toss with pasta and serve.

7. 7

   Nutr. Assoc.: 3274 339 0 0 26079 25052 0 1034