Strawberries: Information on History and Food Value
A home-style Strawberries: Information on History and Food Value made with Below and History. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- to taste
- to taste
Method (preview)
- 1
Strawberries are said to have gotten their name from the English practice of placing straw around the growing plants for protection, although some sources maintain that the name is derived from the Anglo-Saxon verb "to Strew" (spread) because of the runners that spread outward from the plant.
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Slice them into cereal.
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Put them on or in your pancakes and waffles.
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Stir slices into your yogurt.
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Make the smoothie and add tofu to boost protein and calcium, and you've got yourself a meal.
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Make a chilled soup using strawberries.
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Make sweet jam or fiery salsa, chutneys and other condiments.
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Do a strawberry shortcake.
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Combine strawberries with rhubard and bake them in a pie.
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Make a strawberry pie or pudding.
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"The Virginian-Pilot, May 2000"
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