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Strawberry Ice Cream

Strawberry "ice Cream comes together with Non Fat Milk, Instant Nonfat Dry Milk, Ice Water, and Lemon Juice. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 1 cup
• 1 cup
• 1 tbsp

Method (preview)

1. 1

   Soften gelatin in milk.

2. 2

   Heat, stirring, until gelatin is dissolved.

3. 3

   Puree strawberries in blender and add to warm milk.

4. 4

   Pour into bowl.

5. 5

   Refrigerate until chilled.

6. 6

   Combine nonfat dry milk, ice water and lemon juice.

7. 7

   Beat until the consistency of whipped cream.