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Strawberry Balsamic Vinegar Pie with Black Pepper Crust

Strawberry Balsamic Vinegar Pie with Black Pepper Crust is a home-style recipe made with Flour, Butter Cut Into Inch Cubes, Sugar, Salt, Coarsely Cracked Black Pepper, and Egg.

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Strawberry Balsamic Vinegar Pie with Black Pepper Crust

Ingredientes

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Preparación (vista previa)

  1. 1

    Mix flour, butter, sugar, salt and pepper with paddle attachment of electric mixer until mixture forms pea-sized crumbs.

  2. 2

    Combine egg and vanilla. Add to flour-butter mixture and mix until dough forms ball. Wrap in plastic wrap and chill 1 hour.

Roll out dough 1/4 inch thick on lightly floured surface. Place in 9-inch pie plate and crimp edges. Chill.

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