Strawberry Bavarian pie
Strawberry Bavarian pie — Potlikkr 커뮤니티 레시피.
재료
- 0.25 cup Sugar
- 1.0 cup Boiling Water
- 0.25 cup Cold Water
조리법 (미리보기)
- 1
Dissolve gelatin and sugar in boiling water. Add col water. Chill until thicken
- 2
ed. Arrange strawberries in bottom of pie shell. With electric mixer at medium
speed, beat thickened gelatin until fluffy, thick and about doubled in volume.