Strawberry-Rhubarb Cobbler
Strawberry-Rhubarb Cobbler is a home-style recipe made with Water, Brown Rice Syrup, Wholewheat Pastry Flour, Baking Powder, Salt, and Cinnamon.
Ingredienti
- 2.0 tbsp Water
- 0.5 cup Brown Rice Syrup
- 1.25 cup Wholewheat Pastry Flour
- 2.0 tsp Baking Powder
+ 4 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Preheat oven to 400F. Lightly oil a shallow 3-quart
- 2
baking dish. Gently toss together the rhubarb &
strawberries. In a small mixing bowl, whisk cornstarch
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