Strawberry Sorbet
A home-style Strawberry Sorbet made with Water, Sugar, and Orange Juice. Keep it handy for the next time you cook it.
Illustrative photo
Ingredienti
- 1 cup
- 3/4 cup
- 1/2 cup
Preparazione (anteprima)
- 1
In a small saucepan, combine water and sugar.
- 2
Stir over low heat until sugar dissolves; bring to a boil.
- 3
Boil gently 5 minutes without stirring; set aside to cool.
- 4
Wash strawberries; remove and discard caps.
- 5
Puree strawberries in blender or food processor fitted with metal blade.
- 6
In a medium bowl, combine pureed strawberries, cooled syrup and orange juice.
- 7
Pour into ice-cream canister.
- 8
Freeze in ice-cream maker according to manufacturer’s directions.
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