Strawberry White Chocolate Mousse Tart*

Name: Strawberry White Chocolate Mousse Tart*
Yield: 8.0
Ingredients: Pastry; 1.75 cup Unbleached Flour; 0.25 cup Firmly Packed Light Brown Sugar; 2.5 teaspoon Orange Peel; 0.125 teaspoon Salt; 1.75 stick Unsalted Butter; 1.5 tablespoon Fresh Orange Juice; 1.0 Egg Yolk; 1.0 teaspoon Vanilla Extract; 2.0 ounce Imported White Chocolate Mousse; 6.0 ounce Imported White Chocolate; 0.25 cup Heavy Cream; 1.0 Large Egg White; 1.0 tablespoon Sugar; 0.5 cup Whipping Cream Peaks; 2.0 tablespoon Grand Marnier; 1.0 Large Strawberries; 25.0 Large Strawberries; 0.5 cup Strawberry Jam Or Preserves; For Pastry

Strawberry White Chocolate Mousse Tart* — uma receita da comunidade no Potlikkr.

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🍽 Serve 8.0

Ingredientes

Pastry
1.75 cup Unbleached Flour
0.25 cup Firmly Packed Light Brown Sugar
2.5 tsp Orange Peel

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Preparo (prévia)

1
Mix first 4 ingredients in a large bowl. Add butter and cut into mixture
2
until it resembles fine meal. Blend orange juice with egg yolk and vanillla.

Add enough juice mixture to dry imgredients to form ball that comes together.

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