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Struan Five-Grain Bread

Struan Five-Grain Bread — a community recipe on Potlikkr.

Ingredients

• 2.5 cup High Gluten Bread Flour
• 3.0 tbsp Coarse Cornmeal
• 3.0 tbsp Rolled Oats
• 3.0 tbsp Brown Sugar

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Method (preview)

1. 1

   In a large bowl, mix flour, cornmeal, oats, sugar, wheat bran, salt, and yeast, stirring to distribute. Add the cooked rice, honey, and buttermilk; mix. Add 1/2 cup water, reserving the rest for adjustments during kneading.

2. 2

   Using your hands, squeeze the ingredients together until they make a ball. Add more water as needed until all the dry ingredients have been incorporated into the dough ball. Sprinkle some flour on your clean work surface and turn the ball out of the bowl. Begin kneading. Add additional water or flour as needed.