Stuffed Baked Ham
Stuffed Baked Ham — a community recipe on Potlikkr.
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Ingredients
- 0.75 cup Packed Watercress
- 0.5 cup Packed Celery Leaves
- 0.5 tsp Salt
- 0.25 tsp Pepper
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Cut the rind, if any off the ham. TRim away all but about 1/4 inch of
- 2
fat from the ham. Using a small sharp knife, make X shaped cuts about 2
inches deep and 1 inch apart all over the fat side of the ham. Preheat
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