Stuffed Bean Curd
Stuffed Bean Curd is a home-style recipe made with Sherry Or Water, Fish Fillet, Pork, Salt, Water, and Soy Sauce Light.
재료
- 4.5 tsp Sherry Or Water
- 2.0 oz Fish Fillet
- 2.0 oz Pork
- 1.5 tsp Salt
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
1. Put shrimp with 1 1/2 t. sherry or water in a bowl. Place on rack in pot
- 2
or in steamer. Cover and steam over boiling water 10 minutes.
2. Finely mince shrimp, fish filler, and pork. Add 1/2 t. of salt, 1 1/2 t.