← All recipes

Stuffed Cabbage C/p

Stuffed Cabbage C/p — a community recipe on Potlikkr.

Ingredients

• 1.0 head Cabbage
• 1.0 lb Ground Beef
• 1.0 cup Rice
• 0.5 cup Romano Cheese

+ 1 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Remove cabbage leaves by placing whole cabbage in microwave oven and cook for aprox. 2 to 3 min. on high, or until outer leaves peel off easily. Combine ground beef, rice, cheese, egg, onion, salt and pepper in mixing bowl. Mix thoroughly . Form into 8 small "loaves' and wrap each in a cabbage leaf. Arrange seam-side down in casserole dish. Pour sauce over top. Cover, cook for 30 minutes at 350�, or until leaves are tender and meat is cooked through. Also can be microwaved for 10 minutes on Medium power (or until cooked through) or in Crockpot for 6-8 hours on low.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra