Stuffed Cabbage Leaves
Stuffed Cabbage Leaves is a home-style recipe made with Olive Oil In All, Julienned Onions, Minced Garlic, and Brunoise Red Peppers.
Ingredienti
- 4 tbsp
- 1 cup
- 1 tbsp
- 1 tbsp
Preparazione (anteprima)
- 1
Preheat the oven to 350 degrees.
- 2
Lay a each piece of sausage on one side of the cabbage leaf, tuck in the sides and roll the leaf up.
Lightly oil the cabbage rolls with 2 tablespoons olive oil.
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