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Stuffed Cabbage Leaves

Stuffed Cabbage Leaves is a home-style recipe made with Olive Oil In All, Julienned Onions, Minced Garlic, and Brunoise Red Peppers.

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Stuffed Cabbage Leaves

Ingredienti

Preparazione (anteprima)

  1. 1

    Preheat the oven to 350 degrees.

  2. 2

    Lay a each piece of sausage on one side of the cabbage leaf, tuck in the sides and roll the leaf up.

Lightly oil the cabbage rolls with 2 tablespoons olive oil.

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