Stuffed Cabbage Rolls
Stuffed Cabbage Rolls is a home-style recipe made with Salt C Onion Finely Chopped, Pepper Ea Eggs Beaten, and Bread Crumbs.
材料
- 1.5 tsp Salt C Onion Finely Chopped
- 0.25 tsp Pepper Ea Eggs Beaten
- 1.5 cup Bread Crumbs
作り方 （プレビュー）
- 1
Cook leaves in boiling water for 5 minutes; drain.
- 2
Combine beef, bread crumbs, onion, eggs, and seasonings.
Shape meat mixture into 8 rolls; wrap cabbage leaves around securely.