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Stuffed Cabbage Rolls

Stuffed Cabbage Rolls is a home-style recipe made with Salt C Onion Finely Chopped, Pepper Ea Eggs Beaten, and Bread Crumbs.

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Stuffed Cabbage Rolls

재료

조리법 (미리보기)

  1. 1

    Cook leaves in boiling water for 5 minutes; drain.

  2. 2

    Combine beef, bread crumbs, onion, eggs, and seasonings.

Shape meat mixture into 8 rolls; wrap cabbage leaves around securely.

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