Stuffed Cabbage Rolls with Ground Turkey and Venison (Galumpkis)

Name: Stuffed Cabbage Rolls with Ground Turkey and Venison (Galumpkis)
Yield: 12 servings
Ingredients: Sweet And Sour Tomato Sauce; 3 tablespoon Olive Oil; 6 Garlic; 1 Sweet Onion; 1/2 cup Dry Red Wine; 2 quart Tomato Sauce; 3 tablespoon Cider Vinegar; 3 tablespoon Sugar; 1/2 teaspoon Black Pepper; 2 tablespoon Italian Seasonings; 1 tablespoon Garlic Salt Cabbage Rolls; 7 tablespoon Olive Oil; 1 Sweet Onion; 3 Garlic; 1/2 cup Barbecue Sauce; 2 tablespoon Fresh Parsley; 2 pound Ground Turkey; 2 pound Ground Venison; 2 Eggs; 3 cup Steamed White Rice; 1 tablespoon Garlic Salt Black Pepper; 2 head Green Cabbage; 1/3 cup Dried Parmesan Cheese

Stuffed Cabbage Rolls with Ground Turkey and Venison (Galumpkis) is a home-style recipe made with Sweet And Sour Tomato Sauce, Olive Oil, Garlic, Large Sweet Onion, Dry Red Wine, and Tomato Sauce. Serves 12.

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🍽 Serves 12

Stuffed Cabbage Rolls with Ground Turkey and Venison (Galumpkis)

Ingredients

Sweet And Sour Tomato Sauce
3 tbsp
6
1

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Method (preview)

1
Coat a large saucepan with the oil and place over medium heat.
2
Add the garlic and onions and saut� for 3-4 minutes.

Add the wine and deglaze the pan.

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