Stuffed Chicken Rolls

Name: Stuffed Chicken Rolls
Yield: 4.0
Ingredients: 4.0 Chicken Breast Halves Without Skin; 0.3333 cup Lowfat Ricotta Cheese; 2.0 tablespoon Parmesan Cheese; 1.0 tablespoon Green Onion; 0.25 teaspoon Dried Basil; 0.25 teaspoon Dried Oregano; 0.125 teaspoon Dried Thyme; 0.125 teaspoon Salt; 0.125 teaspoon Pepper; 15.5 ounce Spaghetti Sauce; 1.0 cup Lowfat Mozzarella Cheese

Stuffed Chicken Rolls is a home-style recipe made with Chicken Breast Halves Without Skin, Lowfat Ricotta Cheese, Parmesan Cheese, Green Onion, Dried Basil, and Dried Oregano. Serves 4.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Pour 4.0

Ingrédients

4.0 Chicken Breast Halves Without Skin
0.3333 cup Lowfat Ricotta Cheese
2.0 tbsp Parmesan Cheese
1.0 tbsp Green Onion

+ 7 ingrédients en plus — inscrivez-vous gratuitement pour tout voir.

Méthode (aperçu)

1
Flatten each breast to 1/4".
2
In small mixing bowl, combine ricotta and Parmesan cheeses, onion, basil,

oregano, thyme, salt and pepper. Mix well. Spread one-fourth of cheese mixture

Inscrivez-vous gratuitement pour les 11 étapes

On le cuisine ce soir ? 👨‍🍳

Les membres gratuits reçoivent la recette complète, l'assortiment garde-manger, les plans de repas et les outils de prix.

Inscription gratuite Se connecter