← All recipes

Stuffed Christophene

Stuffed Christophene — a community recipe on Potlikkr.

Ingredients

• 3.0 Large Christophenes
• 2.0 tbsp Oil
• 1.0 Large Onion Finely Chopped
• 1.0 clove Garlic Chopped

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Boil the whole christophenes in salted water until tender, about

2. 2

   30 minutes. Cut in halves lengthwise. Scoop out pulp and mash.