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Stuffed Eggplant with Peanut Sauce

Stuffed Eggplant with Peanut Sauce is a home-style recipe made with Japanese Eggplant, Onions, Shredded Carrots, Red Bell Pepper, Bok Choy, and Low Sodium Chicken Broth. Serves 4.

Ingredients

• 2.0 Japanese Eggplant
• 1.0 cup Onions
• 1.0 cup Shredded Carrots
• 1.0 Red Bell Pepper

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Method (preview)

1. 1

   well as their combination of tastes and textures. A low-fat peanut sauce

2. 2

   adds pizzazz."