Stuffed Lobster Tails

Name: Stuffed Lobster Tails
Ingredients: 0.5 cup Diced Water Chestnut Or; 1.0 tablespoon Stock; 3.0 tablespoon Butter; 1.5 tablespoon Flour; 0.3333 cup Coconut Juice; 0.3333 cup Stock; 1.5 tablespoon Evaporated Milk; 1.5 teaspoon Curry Powder; 0.5 teaspoon Salt; 0.5 cup Finely Chopped Onion

Stuffed Lobster Tails — a community recipe on Potlikkr.

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Ingredients

0.5 cup Diced Water Chestnut Or
1.0 tbsp Stock
3.0 tbsp Butter
1.5 tbsp Flour

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Method (preview)

1
To prepare: 1. Soak and wash dried scallops. Shred and deep-fry until
2
crisp, and put aside for garnish. If using red pepper, chop finely. 2.

Remove lobster shells. Retain tails and clean. Set aside enough

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