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Stuffed Mushrooms

Stuffed Mushrooms is a home-style recipe made with Mushrooms, Butter, Chopped Celery, Fine Bread Crumbs, Onion Juice Pepper, and Salt. Serves 1.

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Stuffed Mushrooms

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Zubereitung (Vorschau)

  1. 1

    Wash the mushrooms well, skin them, remove the stems close to the caps, and cho p the stems fine.

  2. 2

    In a skillet melt 2 tablespoons of the fat, and the chopped mushroom stems and celery, cook for 5 minutes, and stir in the bread crumbs and seasonings.

Turn the mushroom caps gill side up, and fill them with mounds o f the stuffing.

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