← 모든 레시피

Stuffed mushrooms with mangetout salad

Stuffed mushrooms with mangetout salad is a home-style recipe made with Olive Oil, Finely Chopped Onion, and Lemon Juice.

재료

• 1.0 tbsp Olive Oil
• 1.0 tbsp Olive Oil
• 1.0 tbsp Finely Chopped Onion
• 1.0 tsp Lemon Juice

조리법 (미리보기)

1. 1

   Heat the oil in a frying pan over a high heat. Add the sage and breadcrumbs to the pan and cook for two minutes, stirring, until toasted.

2. 2

   Remove the frying pan from the heat and add the Brie, stirring to melt and combine.